Natural process coffee blends from Quebec

6 natural process coffee blends from 4 roasters in Quebec.

Natural (dry-processed) coffees dry inside the whole cherry, picking up fruit sugars for a sweeter, heavier, often wine-like cup: strawberry, blueberry, tropical fruit. Ethiopia and Brazil are the classic naturals. These are the natural-process coffees from roasters in Quebec.

Blends combine coffees from more than one origin for a balanced, repeatable cup that tastes the same all year: the house espresso, the breakfast blend, the one for milk drinks. Here are the blends from roasters in Quebec.