Costa Rica
MICEPA Natural - Costa Rica
by Transcend
Espresso · Natural
$27.00 · 300g
Buy at Transcend ↗Natural-process coffee from Chirripó, Costa Rica, produced by Rigoberto Alaya Blanco and José Ureña Ulloa. The cup is described as sweet and full-flavoured, with mellow acidity and elevated sweetness.
Tasting notes
Red Fruit, Honey, Chocolate
Details
- Process
- Natural
- Origin
- Costa Rica, Central America
- Cultivars
- Catuai, Caturra
- Altitude
- 1495 m
