LAS LAJAS - COSTA RICA (The Library Specialty Coffee)

The Library Specialty Coffee
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Las Lajas coffee from Costa Rica offers flavors of cooked berry, stone fruit, and winey notes. It is processed using the Yellow Honey method at altitudes of 1400 - 1600m.

Tasting Notes: Cooked berry, Stone fruit, Winey

Bean Details

Origin: Costa Rica

Bean Varieties: Catuai, Caturra

Process: honey

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