roaming coffee

West Valley

Candy Cloud Espresso

by Phil and Sebastian

Espresso · Honey

$27.40 · 250g

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Candy Cloud is an espresso that will push your boundaries. The coffees in it are fun, a bit out there, but above all sweet and super interesting. The current coffee comes from Finca Santa Lucia in Costa Rica, a red honey Caturra grown by Ricardo Perez.

Tasting notes

Concord grape, Blackberry, Molasses

Details

Process
Honey
Origin
Costa Rica, Central America, West Valley
Cultivars
Caturra
Producer
Finca Santa Lucia / Ricardo Perez
Altitude
1750 m

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