Colombia
wild lychee – colombia
Washed
$27.00 · 300g
Buy at Micro Espresso ↗format: 300g notes: lychee, eucalyptus, lemongrass origin: cauca, colombia producer: wilton benitez, el paraiso 92 varietal: caturra process: washed with thermal shock fermentation: single anaerobic altitude: 1900-2100m whole bean coffee
Tasting notes
lychee, eucalyptus, lemongrass
Details
- Process
- Washed
- Origin
- Colombia, South America
- Cultivars
- Caturra
- Producer
- Wilton Benitez, El Paraiso 92
- Altitude
- 1900–2100 m
