Guji
GOLDEN CHILD ESPRESSO
Espresso · Washed
$23.50
Buy at Little Sister ↗Coffee from Tesfaye Bekele and 171 outgrowers in the Guji region. It is harvested, pulped and fermented for 35–48 hours, then dried on traditional raised beds for roughly a week. As an espresso, it offers sweet, bright citrus.
Tasting notes
Bright, floral, sweet
Details
- Roast
- Medium Dark
- Process
- Washed
- Origin
- Guji, Ethiopia, Africa
- Cultivars
- Kurume
- Producer
- Tesfaye Bekele + 171 Outgrowers
- Altitude
- 1800–2200 m
