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Yirgacheffe Edido - Ethiopia

Ethiopia

Yirgacheffe Edido - Ethiopia

by Hale Coffee

Natural

$22.00 · 300g

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Tasting Notes: Blueberry, Stewed Peach. Hale Taste Scale: 8 - Tarty sweetness with Medium body. Varietals: Heirloom. Elevation: 1,850 - 1880 masl. Process: Natural. Region: Edido, Ethiopia. Produced by cooperatives of small-scale farmers in the Edido village (kebele) of Ethiopia's celebrated Gedeo Zone, Yirgacheffe Edido G.2 is processed at nearby washing stations in Aricha. These smallholders favor the natural process. The coffee cherries are carefully sun-dried on raised beds and turned frequently to ensure uniform drying. This meticulous care preserves the intrinsic sugars of the bean, resulting in a distinctive, vibrantly floral and fruity flavor profile.

Tasting notes

Blueberry, Stewed Peach

Details

Process
Natural
Origin
Ethiopia, Africa
Altitude
1850–1880 m

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