Mexico La Piedra Espresso


Detour Coffee Roasters
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Mexico La Piedra Espresso coffee beans.
An ultimate 'dessert-like' coffee from Chiapas, Mexico. Super sweet with a heavy, rich texture, lots of dark chocolate, molasses-like sweetness, and dried currant fruit characters on the finish.

Tasting Notes: Dark chocolate, Molasses, Red currant

Bean Details

 Espresso

 Origin: Mexico

 Bean Varieties: Catuai, Villa Sarchi, San Ramon

 Roast Level: dark

 Process: washed

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