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Colombian dark roast coffee from Winnipeg

3 Colombian dark roast coffees from 1 roaster in Winnipeg.

Colombia is the origin most roasters in Winnipeg carry: washed coffees from Huila, Nariño, Cauca and Tolima that are sweet, balanced and chocolatey, alongside a growing number of experimental naturals and co-ferments. Two harvests a year mean Colombian coffee is fresh almost all year round.

Dark roasts are taken past the second crack for a bold, low-acid cup: bittersweet chocolate, smoke and a heavier body. They stand up to milk and suit French press and moka pot drinkers. These are the dark and medium-dark roasts from roasters in Winnipeg.

Colombian dark roast coffee from Winnipeg — ink drawing

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