South American dark roast coffee from Vancouver

9 South American dark roast coffees from 4 roasters in Vancouver.

South American coffees run from Colombia's balanced washed lots and Brazil's nutty naturals to the high-grown coffees of Peru, Bolivia and Ecuador. This page gathers every South American coffee from roasters in Vancouver.

Dark roasts are taken past the second crack for a bold, low-acid cup: bittersweet chocolate, smoke and a heavier body. They stand up to milk and suit French press and moka pot drinkers. These are the dark and medium-dark roasts from roasters in Vancouver.