Decaf coffee blends from Saskatchewan

4 decaf coffee blends from 3 roasters in Saskatchewan.

Decaf has caught up with the rest of the menu. Sugarcane (ethyl acetate), Swiss Water and CO2 processes remove the caffeine before roasting while keeping the origin character, so a good decaf from Saskatchewan tastes like the coffee it started as. This page also lists half-caf blends for people cutting down rather than cutting out.

Blends combine coffees from more than one origin for a balanced, repeatable cup that tastes the same all year: the house espresso, the breakfast blend, the one for milk drinks. Here are the blends from roasters in Saskatchewan.