Yirgacheffe dark roast coffee from Canada

3 Yirgacheffe dark roast coffees from 3 roasters in Canada.

Yirgacheffe, in southern Ethiopia, is the most famous name in washed coffee: jasmine, lemon, bergamot and black tea from heirloom varieties grown at over 1,800 metres. These are the Yirgacheffe coffees from roasters in Canada.

Dark roasts are taken past the second crack for a bold, low-acid cup: bittersweet chocolate, smoke and a heavier body. They stand up to milk and suit French press and moka pot drinkers. These are the dark and medium-dark roasts from roasters in Canada.