Tanzanian single-origin coffee from Canada

3 Tanzanian single-origin coffees from 3 roasters in Canada.

Tanzanian coffees from Kilimanjaro and Mbeya are bright and medium-bodied, with blackcurrant and citrus that recall Kenya, and Tanzania is the classic source of peaberry lots. These are the Tanzanian coffees from roasters in Canada.

A single-origin coffee comes from one country, region, farm or lot rather than a blend, so what you taste is one place and one harvest. Roasters use them to show off a producer or a process. These are the single-origin coffees from roasters in Canada.