Indian espresso coffee from Canada

3 Indian espresso coffees from 2 roasters in Canada.

Indian coffees from Karnataka and Kerala are shade-grown among spices, and the washed Arabicas and monsooned lots are full-bodied and low-acid with cocoa and spice. These are the Indian coffees from roasters in Canada.

An espresso roast is developed for pressure brewing: a little darker and more soluble, with the sweetness and body to carry a shot or a flat white. Many are blends built for consistency; some are single origins roasted for espresso. Here is every coffee roasters in Canada recommend for espresso.