Honduran medium roast coffee from Canada

15 Honduran medium roast coffees from 12 roasters in Canada.

Honduras is Central America's largest producer, and its high-grown coffees from Santa Bárbara, Marcala and Copán have become specialty favourites: sweet, round and chocolatey with gentle fruit. Here are the Honduran coffees from roasters in Canada.

Medium roasts balance origin character with the sweetness and body that come from a little more development: chocolate, caramel and nuts alongside the fruit. They brew well as filter or espresso and are the safest gift. Here are the medium roasts from roasters in Canada.